Hildegard von Bingen galangal ground - 100 g
Hildegard von Bingen galangal ground - 100 g
100 g
Ground galangal for flavouring dishes
Hildegard of Bingen galangal ground offers a savoury spiciness. Galangal is a ginger plant with a lemony flavour that is particularly suitable for Asian dishes such as curry stews or for seasoning fish and meat. According to the teachings of Hildegard von Bingen, galangal is an important spice that is used especially in the cold season, for example with raspberry juice.
Contents: 100 g
Ingredients
- Galangal
Application: Use as desired to flavour dishes, or use as a juice or pure and let it melt in the mouth.
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